Herb Infused B.C. Sea Salt

Sea Salt from British Columbia Infused with Alberta Rosemary and Oregano

This as-local-as-we-can-get-in-the-prairies Sea Salt
has taken on the flavour and magic 
of Locally grown Rosemary and Oregano.

Herbs were grown in a Greenhouse in Central Alberta
without pesticides
IN SOIL beside tomatoes, carrots and other herbs.

2 Ounces of Large Flake Sea Salt
Infused with Herbs

Try Topping:
Homemade Sourdough with Raw Butter
Fresh Tomatoes with Fresh Basil, splash of Olive Oil
Liver Pate on Sourdough Crackers
Egg Pasta coated lightly in tallow
Roasted Squash
Fresh, Raw Cheese

Use wherever you would normally use regular salt
especially roasted meat, veggies and even on savoury dairy platters.

Not produced in a commercial kitchen.
By purchasing this product, you acknowlege and agree to this...
like hanging out in my kitchen and going home with home-made things.